Paneer Popcorn - Recipe Book

Paneer popcorn is a quick crunchy snack and best ever appetizer for kids as well as adults. Try this quick and addictive poppers for your gatherings and will disappeared soon. 

Ingredients:

1. Paneer cubed in to small- 1 cup


2. All purpose flour/ Maida- 1/2 cup


3. Mixed herbs-1 tsp


4. Chilly powder- 1/2 tsp


5. Pepper powder- 1/2 tsp


6. Salt-to taste


7. Corn flour- 1/4 cup


8. Bread crumbs- 3/4 cup 


9. Oil-for deep frying

Preparation

• In a bowl; mix all purpose flour with mixed herbs, chilly powder, pepper powder and salt. 


• Add little water and make thick batter (yet flowing) out of it. 


• Add the paneer cub and mix well


• Let it rest for 10 minutes.


• Mix corn flour with little water and make it a thin batter.


• Take bread crumbs in a wide bowl.


• Assemble all the ingredients near by and start making popcorn's. 


• Take a marinated piece of paneer and coat it with bread crumbs.


• Then dip it in the corn flour batter and quick coat it with bread crumbs again.


• Make all the popcorn's in this way.


• Deep fry them in hot oil and fry until nice golden.


• Drain in to paper towels and serve hot with tomato ketchup.

Check out the video of making paneer popcorn's to ease your cooking👇👇👇👇