Amrutham podi (Nutri mix powder) is a health supplement provided in Kerala for kids and pregnant ladies to fulfill their nutritional status. The ingredients in Amrutham podi are wheat, ground nut, soya bean, gram dal and sugar/ jaggery.
Normally; the powder is used to make a porridge and given to babies. Here is an easy tea time snack Vettucake recipe using Amrutham podi. Try it out and leave your valuable feed backs here in the comment box below. Check out the video of making vettucake to ease your cooking. Also please don't forget to subscribe my You Tube channel: 12recipebook
Ingredients:
- Amrutham podi (nutri mix powder)- 11/2 cup
- Banana-1 (robest)
- Cardamom powder-1/4 tsp
- Baking soda-1/4 tsp
- Melted jaggery-1/2 cup
- Rice powder-2 tbsp
- Semolina (rava)-2 tbsp
- Salt-1/4 tsp
- Oil-for deep frying
Preparation:
- In a blender add chopped banana and puree it without adding any water.
- In a mixing bowl add this banana puree, amrutham podi, cardamom powder, baking soda, salt, melted jaggery, rice powder and semolina.
- Mix well and knead to a smooth dough (if the dough is too loose add some more amrutham podi; if it is too hard add little water to soften the dough).
- Cover the dough and rest for 10 minutes.
- After that take few portions from the; make small circles in between your greased hands; flatten it little and make a cross mark with knife on top.
- Prepare all the vettucakes in this way.
- Heat a pan with enough oil for deep frying. Once the oil is hot; make the flame to low.
- Add the prepare vettucakes in hot oil without overcrowding.
- Flip them only when it is nice golden on side (If you flip often they may broken).
- Fry both sides until nice golden in color.
- Drain in to paper towels and serve with a cup of tea.
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